follow your taste, not the rules
Bringing Fun Dishes To The Table
The Latest
new additions and season staples
Dips and Butters
10-Minute Whipped Feta with Honey and Pistachios
Dips and Butters
Layered Herb Butter Cake
Appetizers
Cheese Stuffed Dates (Brûlée Edition)
The Recipes You Made Famous
your most saved and shared recipes trending now
Appetizers
Phyllo Gruyere Bites
Mains
Sushi Bundt Cake
Raw Bar
Salmon Crudo 💚
Mains
Scallops Meunière
Dips and Butters
Dirty Martini Dip (Blue Cheese and Olives)
What’s for Dinner?
The Sides
supporting acts that steal the show
Meet the Apron
Because great style belongs in the kitchen too!
Raw Bar
crudos, tartares, and fresh catches
Welcome To My Kitchen
I am the daughter of Syrian and Mexican parents, and my childhood was split between the US, Mexico, and France. That means the food you will find here is a ridiculously delicious mashup of all the deeply spiced, warming, and comforting flavors I grew up eating. Feeding people is my love language. I like to cook with fresh ingredients, but absolutely never skip the butter. Let’s eat!
Keep up to date @FoodMyMuse
