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Home | Raw Bar

Raw Bar

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Hamachi yellowtail ceviche in scallop shells arranged on a silver serving tray with lime wedges and cilantro oil.

Raw Bar

Yellowtail (Hamachi) Ceviche with Coconut Leche de Tigre

Overhead view of purple tapioca crisps filled with cured bluefin tuna, pink mayo, and a shiro dashi ponzu syringe on a silver platter.

Appetizers

Wonderland Bluefin Tapioca Crisps

A close-up of crispy tempura sushi taquitos on a silver serving tray, featuring a creamy spicy tuna topping garnished with sesame seeds and a cured spicy salmon topping with fresh chives.

Raw Bar

Tempura Sushi Taquitos: 2-Way (Salmon or Tuna)

Overhead view of salmon crudo with sweet ponzu sauce, creamy jalapeno sauce and crispy carrot matchsticks on a white plate.

Raw Bar

Sweet Ponzu Salmon Crudo with Creamy Jalapeno Sauce

An overhead view of a spicy salmon tartar appetizer on a silver tray, showing the cured egg yolk and crispy toppings with lemon wedges.

Raw Bar

Spicy Salmon Tartare with Soy-Cured Egg & Crispy Chips

Overhead view of tuna tartare on toasted baguette with serrano and herbs

Raw Bar

Bluefin Tuna Tartare with Roasted Bone Marrow

Close-up of sesame-crusted tuna crudo drizzled with white soy ponzu and topped with crispy carrot threads.

Raw Bar

Sesame Tuna Crudo with White Soy Ponzu

Nigiri-style sushi board with rice on the bottom and three different toppings, spicy crab, salmon and bluefin tuna. On a platter with different sauces on the side.

Mains

Easy Nigiri Platter (Salmon, Tuna, and Spicy Shrimp Nigiri)

An Italian seafood appetizer of Tuna Carpaccio with yuzu mayo and Serranos on top.

Raw Bar

Tuna Carpaccio with Yuzu Mayo

Crab tampico sushi bundt cake topped with piped spicy salmon dollops, sliced serranos, and shichimi togarashi.

Mains

Crab Tampico Sushi Bundt Cake

Salmon Crudo topped with a spicy tuna and serranos, surrounded by a delicious sauce

Raw Bar

Salmon and Tuna Crudo

A recipe for crispy homemade wonton tostadas with bluefin tuna on top.

Appetizers

Bluefin Tuna Wonton Tostadas

Overhead view of spicy tuna pressed sushi on parchment, topped with black and white sesame seeds and a border of sliced jalapeños.

Mains

Spicy Tuna Pressed Sushi Recipe (Oshizushi Style)

Close-up of a plate with Spicy Salmon Wontons featuring bite-sized appetizers in wonton cups, filled with a salmon mixture, topped with cucumber slices, jalapeño slices, and black sesame seeds.

Appetizers

EASY Spicy Salmon Wontons

Sushi ball

Appetizers

Sushi Balls

tuna crudo

Raw Bar

Spicy Tuna Crudo with Shoyu Ponzu Sauce

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