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Strawberry Brie Bites 👌🏻 Truuuust me… you want these in your mouth. To say that I am OBSESSED with brie is an understatement. So I decided to take these to the next level and fry them.
If you enjoyed this recipe, you have to check out my Fried Brie & Goat Cheese Balls!
Why You’ll Love Strawberry Brie Bites
Because I said so?? Just kidding, all jokes aside, they truly are delicious. The strawberry chipotle sauce is sweet and smokey and it adds such an amazing touch to the bites. These are crispy on the outside and creamy on the inside, it is such a great combination.
How To Prepare Strawberry Brie Bites
🥚 First, coat the mini brie in flour, egg wash, and Panko. Let sit at room temperature for 15-20 minutes.
🥘 Secondly, add about 2 inches of oil to a skillet and preheat until it hits 350F or the bottom of your wooden spoon bubbles.
🍓 Mix together the strawberry jam, chipotle, honey, water and salt/pepper.
🍯 Then, add sauce to a pan and cook for 2-3 minutes on high until it thickens.
🔥 Fry the brie one by one, basting it with oil for about 45 seconds until golden.
🌿 Lastly, top the brie with the sauce, chives and flaky salt.
Substitutions and Variations
- You can use any other berry instead of strawberry.
- I topped with chives, but you can use any herbs of your choice.
Chef Nadia’s Tip
You can bake them but make sure you add oil to the Panko. Bake at 400 for 20-25 minutes or until golden. Won’t be as crispy but still good.
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Common Questions
I used Supreme Brie Bites.
You can use any berry of your choice, they go great with brie. You can also do fig.
In this recipe, I seasoned with salt, pepper and oregano.
Strawberry Brie Bites
Ingredients
- 6 mini brie wheels
- 1/4 cup flour, seasoned with salt, pepper and oregano
- 1/3 cup panko
- 1 egg, beaten
- 1/4 cup strawberry jam
- 2 chipotles in adobo, finely chopped
- 2 tbsp honey
- 1 tbsp water
- Chives , to taste
- Flaky salt, to taste
- Avocado oil, or olive oil
Instructions
- First, coat the mini brie in flour, egg wash, and Panko. Let sit at room temperature for 15-20 minutes.
- Secondly, add about 2 inches of oil to a skillet and preheat until it hits 350F or the bottom of your wooden spoon bubbles.
- Mix together the strawberry jam, chipotle, honey, water and salt/pepper.
- Then, add sauce to a pan and cook for 2-3 minutes on high until it thickens.
- Fry the brie one by one, basting it with oil for about 45 seconds until golden.
- Lastly, top the brie with the sauce, chives and flaky salt.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
I’ve seen a lot of appetizers but nothing like this. It was really good.