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Key Lime Margarita 💚 for ep.4 Thirsty Thursdays. I’m well aware this is not an authentic margarita, it is more so a boozy Limonada Suiça or Brazilian Lemonade but it is itching my margarita itch. 

If you loved this recipe, also check out my Grapefruit Ginger Sparkling Margarita!

Why You’ll Love Key Lime Margarita

This margarita is SO good! Like it says in the name, it is creamy and frozen. It’s lemony, boozy, and extremely delicious. This drink is perfect for summer and pool days. You will be obsessed.. trust me! This recipe is also perfect for hosting because on top of being delicious, it yields 4 servings and you can get it ready in 5 minutes!

frozen lime margarita

How To Prepare Key Lime Margarita

🍋 Add the limes and water to a blender and then blend for 20-40 seconds. You want them broken down but not fully blended (over blending makes them bitter).

💧 Strain well and then return to the blender with the condensed milk, tequila and lots of ice.

🍸 Garnish with a lime wheel and that is it!

Substitutions and Variations

  1. You can use lemons instead of limes.
  2. You can use any alcohol of your choice instead of tequila.
  3. This is delicious as a mocktail as well, just leave out the alcohol!

Wash the limes well, quarter or halve them before blending. Don’t over blend because It’ll get bitter. Also, taste after blending with the ice, if you need it sweeter, add more condensed milk at this point.

Key Lime Margarita

Similar Recipes

Common Questions

Can I use lemons?

Yes, you most definitely can.

Can I use a different alcohol?

Yes absolutely! You can use any alcohol of your choice.

How can I make this into a mocktail?

Just skip the tequila! It’s delicious without it as well. It will taste like a Brazilian lemonade.

What tequila do you use?

For this recipe, I used Teremana Tequila Blanco

Key Lime Margarita

This margarita is SO good! Like it says in the name, it is creamy and frozen. It's lemony, boozy, and extremely delicious. This drink is perfect for summer and pool days. You will be obsessed.. trust me! This recipe is also perfect for hosting because on top of being delicious, it yields 4 servings and you can get it ready in 5 minutes!
Servings: 4 servings
By Nadia Aidi
Prep 5 minutes
Cook 0 minutes
Total 5 minutes

Ingredients 

  • 6 Limes, small/medium, washed & quartered
  • 2 cups Water, cold
  • 1/2 cup Condensed milk
  • 4 shots Tequila blanco
  • Lime wheels , to decorate
  • Ice, to taste

Instructions 

  • Add the limes and water to a blender. Blend for 20-40 seconds. You want them broken down but not fully blended (overblending makes them bitter).
  • Strain well and return to the blender with the condensed milk, tequila and lots of ice.
  • Garnish with a lime wheel and that is it!

Nutrition

Calories: 255kcal, Carbohydrates: 31g, Protein: 4g, Fat: 4g, Saturated Fat: 2g, Polyunsaturated Fat: 0.2g, Monounsaturated Fat: 1g, Cholesterol: 13mg, Sodium: 57mg, Potassium: 245mg, Fiber: 3g, Sugar: 23g, Vitamin A: 152IU, Vitamin C: 30mg, Calcium: 145mg, Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Author: Nadia Aidi
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Course: Drinks
Cuisine: International, Mexican
Servings: 4 servings
Calories: 255
Keyword: creamy, drinks, easy recipe, frozen, lemon, margarita, recipe
Tried this recipe?Mention @FoodMyMuse or tag #FoodMyMuse!
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