This post may contain affiliate links. Please read our disclosure policy.

Grilled Bone-In Ribeye 🥩💚 Calling all my STEAK LOVERS!! This one is for you. Trust me when I tell you that this charred asparagus salsa will take the steak to a whole new level.

If you loved this recipe, check out my Steak Frites Recipe!

Why You’ll Love Grilled Bone-In Ribeye

Ribeye is one of my favorite cuts of meat and paired with this amazing charred asparagus salsa… It is EPIC! It’s goes so well with it and it adds brightness to the steak. You can also eat the salsa with tortilla chips and use it for a different dish!

Grilled Bone-In Ribeye

How To Prepare Grilled Bone-In Ribeye

🥩 Pat dry your ribeye for a better sear.

🧂 Season the ribeye pretty generously on both sides with seasoned salt and then let it sit 30 minutes at room temperature.

🌿 Add a drizzle of olive oil to the asparagus, Serranos and green onion. Then, char directly on the grill until it gets a bit of blackened spots.

🔥 Grill the ribeye for about 11-12 minutes to medium rare. Let it rest.

🍋 Chop the asparagus, green onion, and Serrano pretty small with the cilantro. Then, mix in salt, pepper, lemon, agave, vinegar and olive oil.

🌟 Spoon the salsa over the steak and that is it!

Substitutions and Variations

  1. You can use any cut of steak you like instead of bone-in ribeye.
  2. You can use any peppers of your choice instead of Serrano for the salsa.

Chef Nadia’s Tip

Get the restaurant-style salted tortilla chips and the organic roasted verde salsa and combine with the asparagus salsa! Delish.

Similar Recipes

Common Questions

Can I use a different cut of steak?

Yes of course! You can use any cut of steak you like instead of bone-in ribeye.

What red wine vinegar do you use?

I use Napa Valley Naturals Organic Red Wine Vinegar.

Can I use jalapeño instead of Serrano for the salsa?

Yes absolutely! You can use any peppers of your choice instead of Serrano.

What seasoned salt do you use?

I use Peg’s Seasoned Salt.

Grilled Bone-In Ribeye & Charred Asparagus Salsa

Grilled Bone-In Ribeye

Grilled Bone-In Ribeye 🥩💚 Calling all my STEAK LOVERS!! This one is for you. Trust me when I tell you that this charred asparagus salsa will take the steak to a whole new level.
Servings: 2
By Nadia Aidi
Prep 35 minutes
Cook 12 minutes
Total 47 minutes

Ingredients 

  • 2 bone in ribeyes
  • Seasoned salt , to taste
  • 1 bunch conventional asparagus
  • 1 bunch green onion
  • 2 serrano peppers
  • 1/4 cup olive oil
  • 1 lemon
  • 1/2 bunch cilantro
  • 1 tbsp red wine vinegar
  • 2 tsp agave nectar

Instructions 

  • Pat dry your ribeye for a better sear.
  • Season the ribeye pretty generously on both sides with seasoned salt. Let it sit 30 minutes at room temperature.
  • Add a drizzle of olive oil to the asparagus, Serranos and green onion. Then, char directly on the grill until it gets a bit of blackened spots.
  • Grill the ribeye for about 11-12 minutes to medium rare. Let it rest.
  • Chop the asparagus, green onion, and Serrano pretty small with the cilantro. Then, mix in salt, pepper, lemon, agave, vinegar and olive oil.
  • Spoon the salsa over the steak and that is it!

Nutrition

Calories: 1616kcal, Carbohydrates: 46g, Protein: 103g, Fat: 119g, Saturated Fat: 36g, Polyunsaturated Fat: 9g, Monounsaturated Fat: 70g, Cholesterol: 276mg, Sodium: 256mg, Potassium: 2400mg, Fiber: 14g, Sugar: 26g, Vitamin A: 4115IU, Vitamin C: 97mg, Calcium: 191mg, Iron: 19mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Author: Nadia Aidi
Prep Time: 35 minutes
Cook Time: 12 minutes
Total Time: 47 minutes
Course: Main Course
Cuisine: International
Servings: 2
Calories: 1616
Keyword: bone, bone in, bone in ribeye, easy main course, easy recipe, grilled, grilled bone-in ribeye, main course, main course recipe, meat, recipe, ribeye, steak, steak recipe
Tried this recipe?Mention @FoodMyMuse or tag #FoodMyMuse!
Get new recipes sent to your inbox!
Subscribe and get all the new recipes first!

Please enable JavaScript in your browser to complete this form.


Bringing Fun Dishes to The Table

Here you’ll find some of my own recipes. I am super passionate about communicating my passion for food & cooking as well as living a truly balanced lifestyle. Be sure to subscribe to my newsletter for recipes delivered to your inbox!



Leave a comment

Your email address will not be published. Required fields are marked *

Recipe Rating