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Home | Mains | Page 3

Mains

An easy to make Kabob Plate with ground beef and ground lamb skewers made in the oven, tomato salad, Syrian pickles with a tahini dipping sauce on the side.

Mains

EASY Kabob Plate

whole roasted eggplant parmesan on top of a tomato sauce made from scratch and covered in burrata.

Mains

Eggplant Parmesan

Lamb ragu tossed with pappardelle pasta

Mains

Lamb Ragu Pappardelle

easy Carbonara Pastina with pancetta and a cured egg yolk on top.

Mains

Carbonara Pastina

Chicken Shawarma Tacos in a homemade tortilla with labneh tahini sauce.

Mains

Chicken Shawarma Tacos 🌮

oven braised chuck roast with a gravy on top of a creamy mashed potato recipe

Mains

Oven Braised Chuck Roast

Overhead view of spicy tuna pressed sushi on parchment, topped with black and white sesame seeds and a border of sliced jalapeños.

Mains

Spicy Tuna Pressed Sushi Recipe (Oshizushi Style)

The best fall off the bone baby back ribs baked in the oven with a homemade bbq sauce

Mains

Fall Off the Bone Ribs

deep fried buffalo chicken tenders sprinkled with chives with a homemade ranch dip on the side.

Mains

Buffalo Chicken Tenders

Crispy chicken Milanese with a fresh ceasar salad on top.

Mains

Chicken Milanese and Caesar Salad

pan seared scallops sitting in a misoyaki butter sauce with a crispy shiitake and chives sitting on top.

Mains

Misoyaki Butter Scallops

Ribeye Skewers that have been cooked perfectly covered in a wine and balsamic glaze.

Mains

Balsamic Glazed Ribeye Skewers

A gorgeous tenderloin steak covered in a peppercorn sauce with crispy fries in the background.

Mains

Steak with Peppercorn Sauce

Pastina in a bowl topped with caramelized chanterelle mushrooms, cured egg yolk and chives.

Mains

Chanterelle Pasta

A delicious perfectly cooked short rib sitting on a bed of polenta and covered in a delicious red wine sauce.

Mains

Braised Short Ribs with Polenta

Creamy tomato sauce coating pasta shells.

Mains

Pasta Alla Zozzona

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