This post may contain affiliate links. Please read our disclosure policy.

Jump to Recipe

Lobster Salad Stuffed Crispy Potatoes… These make a great appetizer and they are delicious!

Recipe Tip

Recipe Tip

This recipe also works with shrimp

Pin this now to save it for later

Pin It

Lobster Salad Stuffed Crispy Potatoes

By Nadia Aidi
Lobster Salad Stuffed Crispy Potatoes… These make a great appetizer and they are delicious!

Ingredients 

  • 5-6 small yukon gold potatoes
  • 1 lb lobster meat, I used cooked
  • 3 tbsp butter
  • 1 lemon, zest and juice
  • 2 tbsp capers + 1 tbsp brine
  • 1 tbsp smoked paprika
  • 1 shallot, minced
  • 1 jalapeno, minced
  • 1 celery talk, minced
  • 1 tbsp fresh tarragon
  • 3 tbsp chives
  • 3 tbsp dill
  • 1/3 cup mayo
  • Salt and pepper to taste
  • Salsa macha to taste

Directions 

  • Boil the potatoes in salted water for 22-25 min or until easy to pinch with a fork.
  • Wait until they are cool so the skin doesn’t crack, and then cut in half and remove the flesh.
  • Spray potatoes with avocado oil, add salt/pepper and bake at 425F for 20 min or til crispy.
  • Preheat a pan for 2 min on high, lower to medium and add your butter. Once it melts add shallots, jalapeno, capers, paprika and celery. Sautee for 2-3 min. Add in lobster and sautee 2 more min. Squeeze some lemon and remove from heat.
  • In another bowl add mayo, lemon zest and herbs. Mix well.
  • Chop the insides of the potatoes and mix into the mayo.
  • Add in the lobster mixture and a touch more lemon. Season to taste.
  • Fill your potatoes, top with salsa macha, micro arugula and that’s it.

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Like this? Leave a comment below!

Get new recipes sent to your inbox!
Subscribe and get all the new recipes first!

Please enable JavaScript in your browser to complete this form.


Bringing Fun Dishes to The Table

Here you’ll find some of my own recipes. I am super passionate about communicating my passion for food & cooking as well as living a truly balanced lifestyle. Be sure to subscribe to my newsletter for recipes delivered to your inbox!



Leave a comment

Your email address will not be published. Required fields are marked *

Recipe Rating