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Home | Japanese

Japanese

Top-down view of golden fried crab Rangoon taquitos on a parchment-lined plate, topped with lemon mayo, sweet chili honey, sliced jalapenos, red chiles, fresh cilantro, and sesame seeds.

Appetizers

Crab Rangoon Taquitos with Sweet Chili Honey

Overhead view of a vibrant bowl of Wafu Carbonara Tamago Kake Gohan (TKG) featuring a glossy raw egg yolk, crispy rendered pancetta, and a snowfall of finely microplaned pecorino cheese.

Breakfast

Tamago Kake Gohan (Carbonara-Style)

Shrimp ceviche on top of avacado lime sauce with a crunchy wonton tostada.

Mains

Shrimp Wonton Tostadas

Crispy baked tuna wonton cups filled with raw tuna mixture and finished with caviar, served as an appetizer.

Appetizers

Tuna Wonton Cups

Spicy Miso Dumplings

Mains

Miso Dumplings

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