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–+ servings

Tinto de Verano

By: Nadia Aidi
|
Servings: 1
Tinto De Verano 🍷♥️ I’ve been craving it for a good month and here we are…
During my time in Spain, I finally tried tinto de verano and oh my gosh, It was so refreshing and delicious so of course I had to make it. It's super simple to make and perfect for a girls night! If you love lemony, fizzy and red wine, this is for you!
Traditionally tinto de verano is wine & casera de limón (correct me if I’m wrong). I can’t find casera here so I used the limonata by Pellegrino & it more than hit the spot!
Prep 5 minutes
Cook 0 minutes
Total 5 minutes
Tinto De Verano

Ingredients

  • Equal parts of red wine
  • Equal parts of Pellegrino Limonata
  • Ice
  • Lemon slices
  • Orange slices

Instructions

  • First, add ice into a wine glass.
  • Secondly, pour equal parts of red wine and Pellegrino Limonata.
  • Lastly, add orange and lemon slices and stir!

Nutrition

Calories: 71kcal, Carbohydrates: 7g, Protein: 0.1g, Sodium: 8mg, Potassium: 73mg, Sugar: 6g, Vitamin A: 1IU, Calcium: 6mg, Iron: 0.3mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info